The dizzying selection of sweets made choosing extremely tough; it didn't help that they all seemed to have my name on it! Eventually settled on what we felt would be a refreshing end to a filling meal, and it sure didn't disappoint. The yuzu curd bore the right amount of zest – bright, yet not cringe-inducing. The meringue was really lovely as well; it tasted like toasted marshmallows 😍 Can't wait to try the other cakes and bakes. The chocolate fudge cake and coconut cake (with liquor!) beckon especially.