Set A ($50)
⭐️ 4.5/5 ⭐️
🍴Have been hearing a lot about #obbajajang and it certainly met our expectations. Set A comprised of Tangsuyuk, Jajangmyeon, and Jjamppong / Seafood Udon, along with an array of sides (kimchi, radish, eggs). It was meant for 2 but we upsized the noodles (+$3each) and the portions were more than enough for our group of 3 girls - we left fully stuffed and would prob recommend just one upsize! 😅

The #jajangmyeon ($13 alacarte) was among, if not, the best I’ve tried in Singapore (thus far) with its deliciously savoury sauce that was just the right balance of sweet and salty, with a slight smokiness, that complemented the al dente noodles. The #jjamppong (seafood stew) was equally enjoyable with its tasty seafood broth and generous serving of fresh seafood. The tangsuyuk (fried pork) came with a tangy sweet-sour sauce and while we appreciated that the batter was made with sweet potato for extra sweetness, we would have preferred it crispier and for less batter:meat ratio and for the pork to be fresher.
⚠️ Reservations are not allowed and expect a wait for this popular restaurant during peak hours. At 6.30pm, the wait was >1hr
📍@o.bba_jjajang, 77 Tanjong Pagar Road, Singapore
#cafehoppingtanjongpagar #cafehoppingkidsxkorean