After a change of operators, the coffee shop was taken over to become Nam Wah Coffee Shop and offering a range of hawker favourites, but what I was most excited about was Ishiro Fusion Bowl which used to be housed at Nanyang Polytechnic.

Fast forward a couple of years, their menu seemed to have also expanded with a few more options. As I tried their Mentaiko Salmon Bowl (S$10.90), I was happy that they also topped the rice bowl with tempura crumbs for that extra texture. I guessed the greatest impression of this item was the extra creamy feel to the rice, as though the rice was coated with cream after mixing everything well. Then again, not everyone might like such a creamy feel, therefore I would say, proceed with caution.

But if there was something I would truly desire from this visit, was that they could really invest in plastic bowls, just for the sake of supporting environmental friendliness.