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Packed with a good number of Japanese expats on a weekday evening, Hand in Hand Beijing’s items certainly appeared to appeal to their palate; and after our meal it was safe to say that we were on the same page. For starters, we had the Steam Chicken with Chilli Sauce ($7.80/ Small) which was a hit at the table though I found certain parts a little dry. It was mildly spicy but the tantalizing heat was pleasant and addictive. The flavours wasn’t too heavy and worked out as a chilled teaser to whet our appetite for what were to come next.