10% off for all guests seated between 5-6pm.
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Ocean Gems Fresh Chilean Scallop. Briny half shell Chilean Scallop w Roe drizzled w EVOO & served w Baby carrot purée, Beetroot purée, Green Pea purée & Sea Salt sprinkle.
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Boston Lobster Bisque w Fresh Lobster Claw. Served w Chive bits, Cream & a drizzle of Grand Marnier.
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Foie Gras, Baby Octopus w Crabmeat Salad & Chicken Gyoza. Pan Seared Goose Foie Gras w homemade Red Wine Raisin sauce over Bacon wrapped Chicken. Baby Octopus in Roma Tomato purée w Crabmeat salad & Chicken Gyoza w homemade spicy sauce.
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Signature Roasted USDA Prime Rib of Beef with Turkey Combo.
100g roasted USDA Prime Rib of Beef is served w roasted sliced Turkey, smoked Turkey Ham, US Idaho mashed Potatoes, Yorkshire Pudding, whipped Cream Horseradish, Chestnut Stuffing, Cranberry sauce, homemade gravy & a choice of cream Corn, creamed Spinach or buttered Peas.
Requested Rare for the Prime Rib, @lawryssg didn’t failed.
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Broiled Atlantic Lobster Trio & Wild Salmon Roe. Trio of broiled Atlantic Lobsters & Wild Salmon Roe served w US Idaho mashed Potatoes, sautéed Vegetables & drawn Butter.
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Grilled Kurobuta Pork Collar & Mandarin Oranges served w US Idaho Potato Wedges, caramelised Onion, grilled Tomato stuffed w creamed Spinach & homemade Brown sauce.
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Sakura Crèmeux with Mango-Pear Coulls & Häagen-Dazs Chocolate Ice Cream. Mango & Pear Coulis enrobed in Sakura Crèmeux, served w Häagen-Dazs Chocolate Ice Cream.
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Glazed Chocolate Mousse Praline Dome with Häagen-Dazs Vanilla Ice Cream.
Belgium Chocolate Mousse dome Cake w crunchy Praline core, draped in rich & luscious Chocolate mirror Glaze & accompanied w Häagen-Dazs Vanilla Ice Cream.
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Lawry’s The Prime Rib Singapore
Mandarin Gallery
333A Orchard Road
# 04-01/32
S 238897
Tel: 6836 3333
Opening hours:
Sun - Thur: 11:30am - 10pm
Fri & Sat: 11:30am - 10:30pm
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Thank you Chelsea, Jasmine, @lawryssg for the invite & hosting us; Service Team for the warm hospitality.