Leveling up from Jo ($14.80), you’ll find additional premium tempura items here like anago, crab leg and fish. I’d recommend to go for the regular tare for a well balanced sweetness and savouriness, as the spicy one could do with a better punch. As with the other bowls, every piece of tempura was done exceptionally well! Though my favourite carb is still the inaniwa udon, their rice was good and fluffy.

Thank you @tenjinsg for having us and @burpple for the kind invite! ✨