𝐖𝐇𝐀𝐓 𝐓𝐇𝐄 𝐂𝐋𝐔𝐂𝐊! ($𝟏𝟖) was my reaction when I deadass forgot this was made using TiNDLE💀🐓 It tasted so similar to chicken!!! My personal fav🫶🏼

If you’re new to plant-based🌱 burgers, I’d recommend going for 𝐓𝐇𝐄 𝐂𝐋𝐀𝐒𝐒𝐈𝐂 ($𝟏𝟔)! Or if you prefer meatier burgers, double the Impossible beef patties (+$6). I promise it’s worth it👌🏼👌🏼

𝐓𝐇𝐄 𝐁𝐋𝐀𝐂𝐊 𝐓𝐈𝐄 ($𝟏𝟖) was a crowd favourite with truffle aioli. But I found 𝐎𝐍𝐄 𝐍𝐈𝐆𝐇𝐓 𝐈𝐍 𝐁𝐀𝐍𝐆𝐊𝐎𝐊 ($𝟐𝟎) the most unique🍔, housing a piquant lemongrass-focused sauce!