The salted egg yolk trend continues in Singapore...

The salted egg yolk trend continues in Singapore...

The salted egg yolk trend continues in Singapore...

We tried a deep fried custard bun with salted egg yolk filling at Yàn and it was AWESOME! Read our full review on www.foodievstheworld.com now.

Level 5 Burppler · 78 Reviews

May 11, 2019

in Tried And Tested_Dim Sum

from Sarah Voon

Yàn (National Gallery Singapore)

Yàn (National Gallery Singapore)

1 Saint Andrew's Road, Singapore

Wok-fried Pork Ribs with White Sesame in Sweet and Sour Sauce 京都芝麻爆排⻣ (A la carte $18++ / Set Menu)

One of my fav for this year mooncake is Thousand Layer Yam Single Yolk from Yàn @yancantonesecuisine

*New*

Crispy Skin Roasted Duck marinated with Dried Mandarin Peel, accompanied by Chinese Pancake, Cucumber and Spring Onions

Braised Sliced Abalone with Eggplant in Oyster Sauce鲍脯扒茄子条

With the turn of the season to summer, Yàn has launched two wellness menus (six-course $158++ per pax and eight-course $108++ per pax) that will be available from now to 31 August.

Happy Birthday Everyone 🥳. Yu Sheng originated in Guang Zhou. In Shunde, fishermen used to celebrate Ren Ri (7th day of Chinese New Year) by eating raw slices of river fish (grass carp) with soy sauce and pickles.

Chilled Mango Cream with Sago and Freshly Peeled Pomelo with Red Bean Pancake

Braised Ee Noodles with Crab Meat and Egg White

Roasted Duck Marinated with Mandarin Skin

Braised 6 Head Whole Abalone with Fish Maw and Vegetable

Steamed Fish with Minced Garlic

See more food at Yàn (National Gallery Singapore) ›

Yàn (National Gallery Singapore)

Yàn (National Gallery Singapore)

1 Saint Andrew's Road, Singapore

Taste Paradise (ION Orchard)

Taste Paradise (ION Orchard)

2 Orchard Turn, Singapore

Wah Lok Cantonese Restaurant

Wah Lok Cantonese Restaurant

76 Bras Basah Road, Singapore

East Ocean Teochew Restaurant (Takashimaya)

East Ocean Teochew Restaurant (Takashimaya)

391 Orchard Road, Singapore

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