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Yàn (National Gallery Singapore)
Yàn (National Gallery Singapore)
1 Saint Andrew's Road, Singapore
The salted egg yolk trend continues in Singapore...
The salted egg yolk trend continues in Singapore...

We tried a deep fried custard bun with salted egg yolk filling at Yàn and it was AWESOME! Read our full review on www.foodievstheworld.com now.

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Level 5 Burppler · 78 Reviews
May 11, 2019
in Tried And Tested_Dim Sum
from Sarah Voon
Yàn (National Gallery Singapore)
Yàn (National Gallery Singapore)
1 Saint Andrew's Road, Singapore
Wok-fried Pork Ribs with White Sesame in Sweet and Sour Sauce 京都芝麻爆排⻣ (A la carte $18++ / Set Menu)
One of my fav for this year mooncake is Thousand Layer Yam Single Yolk from Yàn @yancantonesecuisine
*New*
Crispy Skin Roasted Duck marinated with Dried Mandarin Peel, accompanied by Chinese Pancake, Cucumber and Spring Onions
Braised Sliced Abalone with Eggplant in Oyster Sauce鲍脯扒茄子条
With the turn of the season to summer, Yàn has launched two wellness menus (six-course $158++ per pax and eight-course $108++ per pax) that will be available from now to 31 August.
Happy Birthday Everyone 🥳.  Yu Sheng originated in Guang Zhou. In Shunde, fishermen used to celebrate Ren Ri (7th day of Chinese New Year) by eating raw slices of river fish (grass carp) with soy sauce and pickles.
Chilled Mango Cream with Sago and Freshly Peeled Pomelo with Red Bean Pancake
Braised Ee Noodles with Crab Meat and Egg White
Roasted Duck Marinated with Mandarin Skin
Braised 6 Head Whole Abalone with Fish Maw and Vegetable
Steamed Fish with Minced Garlic
See more food at Yàn (National Gallery Singapore) ›
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Tried And Tested_Dim Sum
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Yàn (National Gallery Singapore)
Yàn (National Gallery Singapore)
1 Saint Andrew's Road, Singapore
Taste Paradise (ION Orchard)
Taste Paradise (ION Orchard)
2 Orchard Turn, Singapore
Wah Lok Cantonese Restaurant
Wah Lok Cantonese Restaurant
76 Bras Basah Road, Singapore
East Ocean Teochew Restaurant (Takashimaya)
East Ocean Teochew Restaurant (Takashimaya)
391 Orchard Road, Singapore
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