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Yàn 宴中餐馆
Yàn 宴中餐馆
1 Saint Andrew's Road, Singapore
The salted egg yolk trend continues in Singapore...
The salted egg yolk trend continues in Singapore...

We tried a deep fried custard bun with salted egg yolk filling at Yàn and it was AWESOME! Read our full review on www.foodievstheworld.com now.

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Level 5 Burppler · 78 Reviews
May 11, 2019
in Tried And Tested_Dim Sum
from Sarah Voon
Yàn 宴中餐馆
Yàn 宴中餐馆
1 Saint Andrew's Road, Singapore
Yan, Cantonese restaurant located at National Gallery Singapore, refreshed a la carte menu by introduces new flavours and creations that embodies the allure of Cantonese cuisine.
SAVOUR SOULFUL CANTONESE DELIGHTS 🥢
Wok-fried Pork Ribs with White Sesame in Sweet and Sour Sauce 京都芝麻爆排⻣ (A la carte $18++ / Set Menu)
One of my fav for this year mooncake is Thousand Layer Yam Single Yolk from Yàn @yancantonesecuisine
*New*
Crispy Skin Roasted Duck marinated with Dried Mandarin Peel, accompanied by Chinese Pancake, Cucumber and Spring Onions
Braised Sliced Abalone with Eggplant in Oyster Sauce鲍脯扒茄子条
With the turn of the season to summer, Yàn has launched two wellness menus (six-course $158++ per pax and eight-course $108++ per pax) that will be available from now to 31 August.
Happy Birthday Everyone 🥳. Yu Sheng originated in Guang Zhou. In Shunde, fishermen used to celebrate Ren Ri (7th day of Chinese New Year) by eating raw slices of river fish (grass carp) with soy sauce and pickles.
Chilled Mango Cream with Sago and Freshly Peeled Pomelo with Red Bean Pancake
Braised Ee Noodles with Crab Meat and Egg White
Roasted Duck Marinated with Mandarin Skin
See more food at Yàn 宴中餐馆 ›
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Tried And Tested_Dim Sum
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Yàn 宴中餐馆
Yàn 宴中餐馆
1 Saint Andrew's Road, Singapore
Taste Paradise 味之楼 (ION Orchard)
Taste Paradise 味之楼 (ION Orchard)
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Wah Lok Cantonese Restaurant
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