Kin Men Seng Heng Hokkien Braised Duck is a new Hokkien braised duck stall at Amoy Street Food Centre (#02-133) opened by a group of young hawkers. I ordered the $6 set which came with braised duck noodle (rice is available too), braised taupok, beancurd and egg. I opted for the dry version with kway teow noodles and it is surprisingly good! The duck is tender, the sauce is herby and flavourful, and together with the fragrant chilli and sides, it makes a comforting bowl of noodles:) Wouldn’t mind having this again!