What makes their mala so damn good would be the fragrance of their spices. Oh what a perfect marriage of ingredients and sauce. They have the right amount of saltiness, and the time used to cook the food rendered a slight crunch for the vegetables and a nice bite for the meats.

NYP Koufu’s mala tend to be milder on the spice, so go ahead and order zhong (中) or da la (大辣). As a rough gauge, my friend who couldn’t take McSpicy well took 中辣 like a champ.

Usually $12-16 for 2 pax.

One of the best mala I’ve had.