Wow this is sooo good. Really a hole in the wall kind of place. Barely 10 seats and they are ALL counter seats so may not be good for big groups. I’ve read reviews that the USDA is good enough and got this compared to the Wagyu beef option. There are only two options to choose from.

The chefs will cook the beef in front of you — they will ask how you would like it done first. I got mine in medium rare. Loved that it’s perfectly cooked.

Even tho I doesn’t look much but surprisingly very filling.

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