Beside serving their signature matcha drink and dessert, they also served some meals over here.

I gotten their monthly special, with juicy premium beef striploin paired with teriyaki glazed unagi on Japanese rice; and served with furikake and onsen egg. The combo donburi also accompanied with miso soup, a side of pickled radish, cucumber and carrot with yuzu.

I do admit that their meal here wasn’t too impressive as their matcha drink. Although the meats was good as a meal, juicy as I want it to be.

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