As everyone knows, Le Coq is a cock specialist, so it wasn’t all that surprising to find out that their off-menu chicken satay was a surefire stunner. Marinated in a truly sapid spice mix before being charcoal grilled to juicy, meaty succulence, it was a downright delicious cock. The smokiness accented the savoury spice mix superbly, and the chicken was quite possibly the P H A T T E S T chicken satay ever.

The peanut sauce on the side is subtly sweet, subtly spicy and satisfyingly salty while being lusciously thick. In other words, it’s perfect as lube for the cock. Shoot, it could easily smack a good few satay hawkers out of business, that’s how good it is.

The surprise were definitely the sweet pork skewers ($2.80++ a pop), which actually managed to outshine the stellar satay. Marinated in Thai spices & honey, these tender, fatty chunks of porcine were positively palate pleasing. A little saltiness, a little stickiness, a little sweetness, a little spice & everything nice, and these porkers went down a treat.

Le Coq aren’t just one dimensional cock purveyors, their porkers are absolute mint too.