Dish 2 of stop 1 for the Tasty Tastemaker Tour. My personal favorite dish to order at Atlas Coffeehouse for how wholesome it gets. It's a dish carrying a little Japanese element with it and seemingly not as brunchy as the Mushrooms on Toast, this is the dish that is suitable for a light meal. Glazed salmon was done just right, locking in the moistness yet being flaky with a hint of Teriyaki while it comes with shimeiji mushrooms that gives an earthy flavour that helps to mediate the savoury noodles. And of course, it helps that the fried egg is there to satisfy all your brunch fantasies regarding eggporn that comes with a little sprinkle of furikake just to spice things up a little. If all gets a little bit too flavoursome, have some of the Greek yogurt alongside that helps neutralize the palate, though personally I would prefer to have the dish without the Greek yogurt for I enjoyed every single bit of flavour that runs throughout this dish.