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WOW! What an incredible experience. For this kind of flavour in a vegetarian setting is only really possible in Little India.

While the restaurant serves traditional North and South Indian fare, it offers a l bridge across the wide gamut of Asian geology.

The coconut base was brilliantly set with a little bit of spicy sauce on the side to augment great quotient when necessary. The Vietnamese basil (maybe Thai) and emments of cucumber blew fresh things in my ear when necessary. Overall brilliant in every sense of the word. I'm glad the enthusiastic and lovely staff recommended this dish.

As a lifelong veggie, one type of soya chunk was a bit alien to me, but a teeny tiny completely irrelevant journey that this dish held my hand through.

Full marks!!

Price SGD8.5

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