Top row: left to right
1. Popiah [$4.60/each] - kind of like the use of egg crepe skin instead of regular popiah skins
2. Kueh pie tie [$9.90] - chili was awesome!
3. Cabbage roll [$5.50/each] - steamed cabbage roll with otah

Second row: left to right
4. Buah keluak fried rice [$14.10] - fragrant, nutty and wholesome. Like this better than silver fish fried rice
5. Ayam buah keluak [$20.70] - good execution of this traditional dish
6. Ngoh hiang [$17.20] - Plum rolls packed with goodness

Third row:
7. Nyonya chap chye[$11.90] - this was delish! Braised well and flavorful
8. Mee Siam goreng [$9.70] - packs a punch! Savory and well balanced with a tang
9. Sambal sweet potato leaf [$11.90]