Bluepea.sg is a little home-run business specialising in the quintessential nostalgic Peranakan Kueh Salat.

They handpick and extract their own homegrown blue butterfly pea flowers that give the glutinous rice its signature blue tinge and homegrown pandan leaves that give the kaya custard its fragrance and pastel green colour. Made with fresh ingredients, this Kueh Salat really hits all the right notes with their smooth aromatic pandan custard and savoury glutinous rice.

So they only sell Kueh Salat, in 2 different shapes. 8” X 8” square and 9” round.

For this square one, the serving suggestion is up to 32 slices. This shape is great for big groups where smaller slices are preferred.