An uncanny resemblance to the old school traditional bakery, in terms of both flavours and texture, just a little thicker. Thank god for the impressive gelato that managed to compensate for the disappointment in waffles! As for the flavours of gelato, my choice was: dark chocolate, yogurt and salted butter caramel. My personal favourite would be the salted butter caramel which came with a lingering pleasant salty aftertaste admist the luscious, caramelised sweetness. Texture for all gelato flavours was also smooth, creamy and a melt-in-the mouth kind. Dark chocolate, on the other hand, was bittersweet with a rich cocoa flavour. Being dairy free, do expect a stronger cocoa flavour that would appeal only to chocoholics! The yogurt was tangy and refreshing, a good counter balance to the other sweeter and richer counterparts. The butterscotch syrup , which I requested to serve separately, was thick and viscous, akin to a spread for the waffles instead of a syrup. Wouldn't mind coming again for the gelato but as for the waffles, I think I will just probably give it a miss.
.
.
.
#burpple