If you're ever in Harbourfront on a weekday and are wondering what to have for lunch, don't overlook The Chop House's surprisingly quality value-for-money set lunches.

My main course of filet mignon salad was the perfect office power lunch -- big on taste, healthy yet satisfying, and guaranteed not to induce the dreaded mid-afternoon post-lunch food coma.

Pan-seared to a perfect, blushing medium-rare, the slices of meat were tender and juicy, whilst below, crunchy romaine, arugula, baby spinach, shaved fennel and cherry tomatoes lightly dressed in aioli are sure to assuage your inner clean-eating health freak. What elevates the vegetables from mere boring rabbit food to something you'll happily come back for more though, are the addition of soft, sweet and piquant slivers of roast peppers.

Taste: 3.5/5