While the massive, unyielding lobster flesh could be an anti-gym poster boy proving that there’s such a thing as being too big, the avocado gelato with gula melaka is essentially the gustatory equivalent of love-making with your throat and tongue. Unbelievably amazing.

This item is on the Caprilicious’ Boston Lobster Dinner Adventure, currently available on Saturdays and Sundays from 6pm til 10pm. This was a hosted meal, courtesy of Capri by Fraser.

http://secretlifeoffatbacks.com/2015/08/caprilicious-boston-lobster-dinner-adventure-capri-by-fraser/