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Billing themselves the “purveyors of gourmet Wagyu Bowls”, this eatery located at an unassuming corner of Hong Leong Building did not disappoint. Their Truffle Tenderloin Don ($15.90) had just the right amount of truffle in it without going over the top. Also, the place had really funky decor - upvotes for that! Felt like I was transported back to the shimmering 80s 🕹🎮

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