However, the experience was not a desirable one. First of all, i was left hanging around the counter for 5 mins before i approached one of the few people whom were having Media Tasting at the booth to ask if they were opened. Then this kind lady whom i supposed to be the marketing personnel told me that they were opened and gave me some recommendations
Then i stood in front of the counter for another couple of minutes before i again asked if i could order. Through out all these while, nobody took notice of me or any other potential customers that went by. Then finally a guy whom is not in the uniform told me that they arr doing a media tasting and will take 5-10mins for my order to be served. I am fine. I can wait.
I passed a $10 bucks to the young girl at the cashier for my $8.50 sandwich but she returned me $2.50 all in coins and i have to point out to her that she over paid me.
My humble advice, do not open unless you are operationally ready or well trained.
The outlook of the sandwich was disastrous. The bread and cheese sticked to the serving box. The beef was all over the place.
Taste wise, you have gotten all the ingredients to make a fusion cheese steak. But the beef was way too dry.
@seoulinasandwichsg, you could do better to feed a hungry soul like me!

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