This was a big serving of a tasty thing. Flattened, breaded and fried to extreme crunchiness, the meat came with a fried egg and braised cabbage on rice, drenched in the twin powers of curry and dark braising sauce for an old-style taste.
To be able to enjoy such soul-satisfyingly good food in a casual but cosy air-conditioned spot in the Orchard and Scotts Road area makes Maddie’s Kitchen a true gem in my book.