Fluffy fragrant rice, a giant succulent drumstick, shiok sambal & all the drool-inducing elements - exactly what I need right now.
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Back to Basics All-Day DIY Menu includes:
•Coconut Rice ($3.80) inclusive of essential condiments of peanuts, ikan bilis, pickled cucumber & signature sambal chili
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•Crispy Ginger Wing ($2.80)
•Crispy Ginger Drum ($3.80)
•Grill Sambal Fish ($3.00)
•Spicy Sambal Sotong ($7.00)
•VNLB Rendang Beef ($6.80)
•VNLB Rendang Mutton ($6.80)
•Village Style Sayur Lodeh ($3.50)
•Indonesian-Style Achar ($3.00)
•Kampong Otak Otak ($2.30)
•Truffle Onsen Egg ($1.40)
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How would you customise your Nasi lemak?
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📍Village Nasi Lemak Bar
01-01, 57 Circular Road
Boat Quay S049412
Mon-Fri: 10am - 10pm, Sat: 12pm - 9pm
(Closed Sun)