One perk of eating at the Roti Prata house is to walk 2 mins further to grab the egg tart takeaway for dessert ($6.40 for 4 pieces) at Rochor Beancurd House. 🐣
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Famous for their beancurd, the egg tarts are also very popular. We ate a pair of egg tarts warm after back home 30 mins later and had them for today's breakfast (after keeping it chilled in the fridge). Love both versions (cool & warm) although Tai Cheong's still our favourite! 👌
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📍Rochor Beancurd House
232 Upper Thompson Road