It is very creative. They put millet on the corn. It feels like tiny pop corns on the moist corn itself. Giving the dish different layers of texture.
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Cheek By Jowl
@cheekbyjowlsg
📍21 Boon Tat Street
📍Singapore 069620
📞(65) 6221 1911
🕛Mon to Fri (Lunch & Dinner)
🕛Sat (Dinner Only)
🕛Lunch: 12pm – 2pm
🕛Dinner: 6pm – 10pm
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Blog: http://www.eatdreamlove.com
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Eatdreamlove made an anonymous visit and paid for the food reviewed
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