You might have come across King’s Cart Coffee during a party or corporate event - after all, these guys first started out as a pop-up coffee cart over three years ago. In their fresh new Joo Chiat digs, you’ll find a series of coffee-centric food, bakes and desserts, along with fab coffee concoctions. Burppler Gary Lim tried the Coconut Cold Brew ($9), which combines espresso with fresh coconut juice and coconut flesh. “It’s light and refreshing, and even complements the fruity coffee notes."

Photo by King's Cart Coffee

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