From Micro Bakery and Kitchen, which can be said to be the spiritual successor of The Bakery by Woodlands Sourdough at Serene Centre. Serving sourdough toasts and sandwiches, the Grilled Cheese Sandwich is part of their sandwiches menu which starts from 09:30am. Featuring elements such as a Mustard Tomato Jam and Sauerkraut, the sandwich also comes with sourdough toast that is baked fresh daily in-house; crusty on the exterior whilst being chewy within — the sourness from the fermentation process being distinct but not overpowering. In between the sauerkraut helps to cut through the heaviness of the cheese with a its light, zingy notes and soft crunch — the cheese being all melted and stringy, being a mix of cheddar, brie and mozzarella. The Mustard Tomato Jam was the highlight though; bright and tangy, it serves as a flavourful dip that helps to enhance the flavours of the sandwich; a hearty and tasty combination that compliments each other well. Something that we would not mind having again!

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