I was so excited to eat this, till I forgot to take a proper photo.

This was hands-down one of the best cheese cakes I’ve ever had. I’m not a fan of blue cheese, but the tinge of the cheese flavour along with the cream was in perfect harmony. The crust was pretty normal, a little too hard for my liking, but boy was this soooo good.

I had the whole thing for myself, which might have been too much, and can get abit sickening. If you love creamy custard vanilla base kinda desserts, yup, you got to try this.

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