Staying true to its Italian roots, @supplydemandorchard serves authentic-tasting pastas that is bound to delight you. 💕 Their new creation, Nero Di Seppia with Seared Scallops ($19++ for Petite/$29++ for Regular) is a perfect example! ✔
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The squid ink pasta is cooked in homemade broth, aromatic garlic, a splash of white wine 🥂 & sweet cherry tomatoes 🍅, finished with some cream, butter, parsley & shaved Grana Padano cheese 🧀. The dish takes a luxe outlook with the addition of perfectly-seared scallops. A taste of umami indeed! 😋😋😋
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Fans of cream-based pasta 🍝🍝🍝 can go for their Proscuitto E Funghi ($16++ for Petite/$21++ for Regular), which features spaghetti generously coated with parmesan cheese-infused cream sauce 🧀. The earthy flavours of mushrooms 🍄 & savoury sautéed parma ham & bacon 🥓 matches the cream sauce well. I’d suggest you share this with your loved ones as it can get heavy with its rich flavours. 👌🏻
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Be it tomato-based 🍅, cream-based, olive oil or other sauces (e.g. white wine 🥂), you are bound to find something you like with the wide selection of pastas here! 😍😍😍