salmon with shimeji mushrooms, an egg and yoghurt sauce. the slab of salmon was beautifully done, tender and sweet, cooked just right. mushrooms were also a tasty, flavourful addition to the dish. was not a fan of the yoghurt sauce though, didn’t feel like the sourness complemented the dish well.

overall a decent dish, but at $18++, it might be a bit pricey. although the cafe environment is really lovely and spacious, good for catching up with friends. will be back! ✨

7/10 🤩