If you’re a fan of creamy carbonara sauce and cheese, you’ll sure to like this. The cheese flavour really stood out but not in an overwhelming way as the hint of acidity from the balsamic vinegar reduction provided a lovely balance. This warm, cosy restaurant doesn't have a menu. It serves Italian food in omakase style and dishes change periodically depending on availability of seasonal produce. Service was perfectly paced so we had ample time to savour every dish before the next one came. All in all, the food was homely, comforting and some dishes were simply spectacular. 👍🏼