One of Foxhole Café's signature items is their chili crab croissant, as they're pretty proud of their baked goods with good reason.

Their freshly baked croissant is just ooh-la-la, as it's fabulously fluffy, airy and beautifully buttery, but obviously, the main event is the chili crab stuffing within. The stuffing is, unfortunately, more chili egg than chili crab, and I kind of expected more crab meat in there, or crab stick at the very least.

However, the sterling sauce was the real lifesaver. Spicy, savory and sweet in all the right amounts, it tasted much like the superb sauces you'd get at a respectable Chinese seafood restaurant, at a considerably lower price tag. Granted, it's missing the crabby charms, but it's still downright decent. This, folks, is how you do Singaporean-French fusion right without much fuss.

Better yet, they now offer 3 course set meals for $25.90 on weekdays, and this beautiful fusion of east and west is one of the 5 selections for mains! Round that up with one of Foxhole's devilishly delish desserts, and an extensive selection of drinks! Now, who said caféhopping needed to be exorbitantly expensive?