Definitely, one of the better few I had recently. At least until I'm in Tokyo!
We were slightly disappointed when they presented the dish as it hardly looks appetising due to the brown hues and lack of berries. But oh boy, just goes to prove how wrong we were to judge it by it's "cover".
Soft pillowy cinnamon brioche toast, a layer of raspberry cream cheese, finished off with toasted almonds and honeycomb. The dash of creaminess between each bite combined with sweet maple syrup is just delicious~