Serving coffee and all-day brunch, this cosy cafe at the foot of Mount Faber has indoor and alfresco dining areas ✨

We had the 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗢𝘃𝗲𝗿𝗹𝗼𝗮𝗱 ($𝟭𝟳). Decorated with deep-fried lotus root and topped with poached egg, the juicy fried chicken is coated with a thin layer of batter. It sits atop a bed of buttery mashed potato.

We visited on a weekend evening and the place was fully occupied. Do head over early if you're visiting in larger groups.

Alternatively, they are also available on GrabFood, FoodPanda and Deliveroo 🚚