Not bad ah. Looked quite unassuming at first, but after taking a bite my view changed. Generous portion of noodles with thinly sliced pork belly, chewy sotong, crunchy beansprouts, eggs and loads of crispy pork lard. Comes with two prawns but kinda small and a lime on the side. Yellow noodles were cleaned properly with no strong alkaline taste. Cooked together with thick bee hoon in the wet style hokkien mee. Full of umami, egginess and smoky wok hei. The zhup was flavourful and shiok. Chilli also packed a moderate spicy kick. SLURPPP!!!
This branch is open 24 hours, good for night owls looking for something hearty around the area.
.
🚩吃霸 Eat Bar, 21 S Bridge Rd, Singapore 058661
.
.
.
#FriedHokkienMee #HokkienMee #炒福建面 #EatBar #吃霸 #mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #hkm #福建炒虾面 #炒虾面 #炒福建虾面 #porklard #umami #猪油渣 #来吧吃霸