[Stall in South Melbourne Market]

These were so creamy. I forget the exact name of these oysters because I was so busy eating, but yeah. You stand around a table of endless lemon wedges, Tabasco dispensers and bowls of oniony vinaigrette (this is the best).

I was also told by a local that most people get caught up at the first oyster/seafood stall near the entrance - but this one is actually better. So, do as the locals do eh. 🤷🏻‍♀️