There is always a long long queue for this stall. It was only when I joined some colleagues for lunch one day - and realised one of them would regularly spend 15min or so in the line for this plate of noodles - that I finally had the opportunity/determination to get a taste of this. Of course I went with her off-menu recommendation: beef brisket tomato noodles.

Beef brisket was tender and flavourful, totally believe that 15 different types of spices were involved in the making of this brisket. The noodles were cooked just right too, neither too hard or soft. I was also told that the tomato noodles had a stronger taste than the spinach noodles. Also liked the vegetables served! Good choice overall, curious to try the dumplings next!