Ask anyone for a mala recommendation and Ri Ri Hong is the probably the first name you'll hear— and for good reason. With decent prices and a great variety of ingredients, it has become a constant for mala fans all over Singapore. For $12, you could get a medley of pork slices, lotus root, tofu skin, Chinese cabbage, king oyster mushrooms, and two bowls of rice. Go during off-peak timings to skip the queue!
Photo by Burppler Casey Tan