The crust is so much softer and tastier than the ones we have back home.
And my favourite pesto fusilli which is so well coated and the sauce is well cooked. Gives that nutty aftertaste, yet kept it light.
Really have to patronise this place again if we could find our way back. It's pretty tough for a tourist to find a particular lane here because they have tonnes of streets, lanes and alleys. Just by looking at the map and the names took us awhile.

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