Springy Pandan hotcake, slightly crispy on the edges, served with a luminous green Pandan Coconut Gelato, Sticky Gula Melaka sauce, knobs of Coconut Ricotta Cream and specks of Desiccated Coconut. Every mouthful capturing the essence of the traditional Malay Kueh its named after.
Thankyou Prashant for graciously hosting us and Burpple for the invitation x
15bucks/serve
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After the descent of Earl grey charcoal hotcake, ondeh ondeh hotcake is back on the menu once again!](https://burpple-2.imgix.net/foods/4283e2a78d205bbdf4e1620378_original.?w=130&h=130&fit=crop&q=80&auto=format "Ondeh ondeh hotcake [$15]
After the descent of Earl grey charcoal hotcake, ondeh ondeh hotcake is back on the menu once again!")
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