Leicha was alright, not bad but not outstanding. Could do with more roasted peanuts. Opted for brown rice shao fan, the brown rice is p decent, not v hard. Overall tastes quite healthy and more plain compared to most, which I didn’t mind - most of the saltiness stemmed from the heibi so it wasn’t v salty. I liked the cabbage, it was cooked the way I like it - soft and tender with a slight crunch, but not raw. Not very oily! Soup is kinda diluted / bland, didn’t like it. Added on a fried taukwa ($1) which was quite large, not bad - tofu was soft and fresh, the meat paste was quite well-seasoned. Might add on a meatball next time to try, that’s cheaper at $0.50. Also, it’s $4 for white rice!