My hoomans came here during Valentines day & queued for an hour-ish as they didn’t make any reservations that day.

Love the chill vibes inside, but the lighting was a tad dark. The picture exposure had to be up to the max in order to see the steak. 😂

Steak ($21) was juicy for medium rare, and the sauteed mushroom sides ($7, not pictured) was amazing but the only downside is that the portion was too small. Would be back here again only after making reservations!