As with the pulled pork burger, you can really tell that the beef is more substantial than your usual $10 burger outlets. However, I wouldโ€™ve preferred more salt or seasoning on the meat.

For me, the highlight of both burgers was the well-toasted bun. You can really taste the quality of the ingredients in this entire dish! Though Iโ€™m not really a gourmet burger girl, this is really quite good.

Paid approx $30 for 2 mains + shared fries

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