Got the dry one, diff from picture

In their usual Nipong naepong style, it's a soy based sauce with quite a bit of heat. While it was sweet i had to keep taking sips of water between bites, and took a while to finish the plate. Bokchoy was slightly bitter, but otherwise everything was not bad. Taste profile is not exactly what you would expect due to the soy based sauce with mala.

PSA Take note they are extremely rigid with their items, i asked for a few customisations(less spicy, less Noodles, more pork, add beef) and got rejected every single time. U rlly get the exact portion as the chef intended, no wiggle room