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BREAKING NEWS: All Soufflé pancakes would be discontinued from 20 January onwards! ⚠️ Baked and prepared freshly upon order (swipe to view), each soufflé pancake set requires a waiting time of at least 20 minutes, and up to 1hour+ during peak periods, typically weekends. I waited a good 1.5 hours for the Tiramisu soufflé pancake on a Saturday evening a few weeks back, which was surprisingly prettt impressive, though it came in a smaller than expected portion. Said to be served with ice cream, mine came with a pool of what seemed like cream instead, and upon clarification, the staff mentioned that the machine was faulty at the moment. Well there wasn’t a choice anyway so we just had to make do with a melted ice cream anyways 😅. Despite that, I love how the soufflé pancakes are soft with a wobbly, jiggly effect and the texture was fluffy and cotton-like! 😋 Topped with cream that’s dusted with cacao flakes and powder, I love how the smooth, light cream came with a pleasant tinge of lingering saltiness that added another dimension of the flavour as well as a good counterbalance to the luscious sweetness. Fans of mangoes would be glad to know that there’s also mango soufflé pancakes here, a popular choice among many, served with real mango fruits and sauce thats’s also great for the gram!📸 However, the texture of pancakes today (19 Jan) was less impressive as before, with a foam-like texture that was light, airy, lacking the spongy,cake-y mouthfeel. Perhaps it might be due to the inconsistency in standard & preparation? 🤔 Also tried the 700ml White Peach Oolong Latte that’s served in a 1L cup and it was remarkably enjoyable, without any saccharine factor which I was expecting. The characteristic fruity sweetness of the infused peach flavour provided a pleasant albeit subtle, mellow lingering note to the aromatic oolong tea latte. Option to customize your sugar level as well and I had mine less sweet (75% sugar) whereby the sweetness intensity was just nice for me! 👍🏻
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#burpple #arteasg #sgfoodie