The description for the burger explained that this was actually Har Cheong Gai burger but to be honest, the prawn paste flavour was not very distinct.

While the fried chicken was delightfully tender and juicy, i felt that the whole dish was a little too salty for my liking. The sauce that came with the burger did not give the burger much depth in terms of flavour and just had me reaching for more plain water. The fries on the side were heavily seasoned with salt too.

I love @park_hv , but this dish just didn't cut it for me 😅🙁 #burpple #burpplesg #whati8todaysg #burger #harcheonggai #friedchicken #prawnpaste #jiaklocal #fries #whati8today #sgeats #sgeatout #sgfoodie #sgfoodblogger #sgfoodies #sgfoodlover #sgfood #sgfoodhunt #sgfoodhunter #sgfoodtrend #myfooddiary #sgfooddiary #sgfooddiaries #sgcafe #sgcafefood #sgcafehopping #sgmakandiary #foodforfoodie #foodforfoodies #foodexplorer