That place is SOD CAFE.

SOD SPECIAL BEEF BURGER-
Would love to have the beef more rare then well done and the egg to be runny than firm. Could have some greens on the plate.

SPICY FISH N CHIPS-
Promising on good quality, they used a rare pink snapper as compared to other fish n chips. Batter was flaky thin with thick and juicy fish. The sambal belachan(we assumed) compliments the fresh fish well.
CHILLI CRAB PIZZA-
Thin crust pizza always leave you room for other food. Would expect more kick from the chilli.

SMOKED DUCK PASTA-
This turns out to be our favorite of all. The smoked duck is cut into smaller pieces that is paired with alfredo cream spaghetti and topped with generous amount of bonito flakes. Ohhh, and that runny poached egg. Would be better with penne though.

Show some love to local passionate cafe owners!

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