Another favourite that I ordered from Chapter 55 would be their Beef Risotto.

The rice is cooked in a red wine brown sauce and beef stock, which allows the rice to soak up every bit of flavour which makes it a beefy amazing spoonful.

After which, a medium tenderloin steak is placed on top which is cooked just right, with just the right amount of beef and rice.

Thank you #burpplebeyond for that 1 for 1 offer!!

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