Dig in into either the Backfin Crab & Soba ($22) or the Pan Seared Salmon & Udon in Sesame Dressing ($18)! Enjoy the generous portion of fresh crab meat paired with kimchi aioli, mint leaves & chilled soba which leaves you wanting more thanks to the kimchi. & have a go at the perfectly seared salmon, paired with charred corn & udon with sesame dressing. Who would ever say no to sesame dressing on anything?
These dishes can be found on @bridge.sg's newest Tapas Brunch menu, available between Thursday to Sunday!
This was a hosted tasting.